Recipe for Strawberry & Coconut Ice Cream from Honestly Healthy
Making ice cream doesn’t have to be a tricky game – it takes a little patience but this recipe is very easy and the chunks of strawberry give it such a great vibrancy.
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François Payard’s Patisserie & Other Macaron Indulgences ·
Earlier this month I finally opened the December 2009 issue of Food & Wine Magazine. The issue included an article entitled “Lesson in French Cookies: Baking Macarons” by Emily Kaiser. The write-up featured French pastry chef François Payard demonstrating to Jason Wu (Fashion designer – designed Michelle Obama’s inaugural gown) his macaron making process. It’s a great article and...continue reading →