Korean-Inspired Black-eyed Peas and Kale Bowl | FatFree Vegan Kitchen
Similar to bibimbap, this dish is a collection of separately-prepared ingredients served over rice. While it’s delicious with just the black-eyed peas and kale, I suggest adding a third component, such as the bean sprouts salad, shown, or Korean-Style Cucumber Salad.
Black Eyed Pea Curry With Collards & Potatoes (Post Punk Kitchen Blog: Show Us Your Mitts!)
Serves 6 Total time: 45 minutes || Active time: 45 minutes I totally meant to put this up before New Years, because….black eyed peas! But dang have I been busy. Or lazy? I forget which. Blazy? Oh we
Black-eyed Pea Dip
For those of you who believe eating black eyed peas in the New Year will bring you luck (and we can certainly all use a little more luck) this healthy bean salad is for you! Whether you eat this as a salad or serve it as a dip with some baked chips, the zesty flavors in this salad is sure to turn you into a fan of black-eyed peas.
Senegalese Black-Eyed Pea Salad (Saladu Ñebbe) - Cookie and Kate
Black-eyed peas are not just for New Years! They are delicious little white beans with a mild taste and smooth texture, and as such can and should be enjoyed year-round. This simple, refreshing bean salad recipe makes a great summer side or potluck dish. I added leftover brown basmati rice and sliced avocado to make it a complete meal.
Harvest Recipe: Choctaw Acorn Biscuits
All oaks in the northern hemisphere drop their acorns in the fall; in very northern climes that starts around the beginning of October. ...
Indian Shuck Bread
Lightly salty, sweet, and spiced, Indian Shuck Bread is a cornmeal dough that has been shaped into small logs, wrapped in corn husks, and boiled -- much like a dumpling is cooked.
CROCKPOT BLACK-EYED PEAS OR HOPPIN' JOHN
Crockpot black-eyed peas are traditionally served on New Years Day for luck in the coming year. You can make this on the stove top, too.
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An early taste of good fortune with Pork & Black-eyed Pea Chili
We’ve chronicled our betwixt-and-betweenness with that Southern New Year’s staple, black-eyed peas, here and here. But once again we faced the turn of another calendar year (way to let …