Fermenting

Learning how to ferment isn't hard! Fermentation is an easy method of preservation. Take a look at this guide to fermenting for beginners to get started.

85 Ways to Eat More Fermented Foods - savorylotus.com

Fermented foods taste amazing and many of them are fabulous for your health! There are so many different kinds of fermented food recipes that you can find something for everyone!

Fermenting food is some of the easiest food preservation that there is. Here are 15 easy to follow fermentation recipes for beginners

How to make probiotic ginger beer using fresh ginger. This naturally fermented beverage is packed with health benefits and probiotics.

Fermented foods bring more than just increased nutrition to your diet though; They also protect against pathogens and helps digestion.

Fermented Garlic is the easiest ferment EVER! With just 2 ingredients and no starter culture required, you can preserve garlic through the magic of fermentation for a health-promoting food that can be added to your favorite dishes, dips, dressings, and used as a natural remedy!

1 · Learn how to make tepache - a light and refreshing probiotic drink from Mexico.Tepache is made from fermented pineapples and has a natural sweet and sour taste. #MyFermentedFoods #Pineapple #PineappleTepache #Tepache #FermentedDrinks #Fermentation #Fermenting #Kombucha #ProbioticDrink #HomeBrew #Brewing #Drinks

No more throwing away failed fermentation experiments! Get the right tools and recipes and you DIY ferment anything at home with no mold and no waste.

If you won't EAT your probiotics, surely you'll DRINK them! Here are 50+ probiotic and lacto-fermented drinks beyond Kombucha and kefir, including ginger soda, pineapple kanji, mead, and more. It's easy to boost your gut health when ferments taste this good!