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Fire cooking

Discover Pinterest’s 10 best ideas and inspiration for Fire cooking. Get inspired and try out new things.
Slow-roasted warthog potjie with dukka spice - Nico Verster, Savannah to Sea - Michael Olivier

Potjiekos literally translated means ‘small pot food’ and is a traditional South African stew prepared outdoors. It is usually cooked in a round three-legged pot over a wood fire. This is an all-in-one dish served straight from the pot with some rice or even fresh bread to soak up the delicious rich sauce. I’ve used […]

Maui Wowee Grilled Ribeyes - Over The Fire Cooking

1 · 40 minutes · Maui Wowee Grilled Ribeyes for a fun, savory and delicious dinner! This pineapple and teriyaki seasoning is the perfect blend for a summer switch up when it comes to grilling.

Ingredients

Meat
  • 2 Ribeyes, bone in
Produce
  • 1 1/2 tsp Red chili flakes
  • 1 1/2 tsp Scallions
Condiments
  • 1 tbsp Garlic paste
  • 2 tbsp Garlic sauce, Black
  • 1 tbsp Ginger paste
  • 1 1/2 tbsp Honey
  • 1 cup Soy sauce
Baking & Spices
  • 2 tbsp Maui wowee seasoning
  • 1 1/2 tsp Sesame seeds, Toasted
Oils & Vinegars
  • 1/4 cup Rice wine vinegar
  • 1 tsp Sesame oil
Drinks
  • 1/2 cup Pineapple juice
Dairy
  • 1/2 cup Butter
Beer, Wine & Liquor
  • 1/4 cup Bourbon
Breakfast Skillet Platter - Over The Fire Cooking

Sizzle up some BUSH’S Original Baked Beans in this Breakfast Skillet Platter. Epic way to wake up in the morning!

Ingredients

Meat
  • 4 slices Bacon, thick
  • 4 Chorizo sausage, links
Produce
  • 1 tbsp Garlic powder
  • 1 1/2 cups Golden potatoes
  • 1/4 cups Mushrooms
  • 2 tbsp Parsley
Refrigerated
  • 4 Farm fresh eggs
Baking & Spices
  • 1 tbsp Black pepper
  • 1 tsp Brown sugar
  • 1 tbsp Kosher salt
Oils & Vinegars
  • 2 tbsp Oil
Other
  • 1 can (any size original bush’s ® baked beans)
  • ½ to mato (sliced)
The Lost Art of Cooking Over a Fire

Knowing how to safely build a fire for warmth and cooking is an essential, basic, self-sufficiency skill that is completely FREE to learn!

Creating A Fire Pit To Cook On - How to Get The Most From A Fire Pit!

Everyone loves a fire pit, but when you create one to can cook on, you create an entertaining space certain to be the life of any outdoor party!

MattM
Matt saved to bbq
???? How to make a Swedish Fire Log!

A Swedish Fire Log is a highly efficient campfire. Learn how to make your own with these step-by-step instructions.

Winter Winery Dinner | Dark Moon — Secret Supper

A celebration of the winter season and the hidden gift of delicious foods it brings along. We gathered in Oregon wine country with some of the best people!

We've gathered the best dutch oven recipes for camping in this post! A Dutch oven is one of the most versatile pieces of camp cooking equipment you can own. Sauté, steam, simmer, fry, and bake – if you can imagine it, you can make it in a Dutch oven.

We've gathered the best Dutch oven recipes for camping! Armed with a Dutch oven and these recipes, you'll be set to make all kinds of delicious meals at your campsite.

Garlic Basted Sirloin Skewers - Over The Fire Cooking

2 · 50 minutes · Garlic Basted Sirloin Skewers are our favorite, classic flavors served in a fresh way! Simple and easy grill with Oklahoma Joe's.

Ingredients

Meat
  • 3 tbsp Beef tallow
  • 3 Sirloins, Whole
Produce
  • 1 1/2 tbsp Garlic
  • 1 tbsp Parsley
  • 4 Rosemary, Sprigs
  • 4 Thyme, Sprigs
Condiments
  • 1 1/2 tsp Habanero hot sauce
Baking & Spices
  • 1 1/2 tbsp Black pepper
  • 1 1/2 tbsp Sea salt, Coarse
Oils & Vinegars
  • 1 tbsp Canola oil
Other
  • Trussing String

Watch popular Fire cooking videos

When it comes to smokeless fire pits and over-the-fire cooking, Breeo has you covered.
Need to throw together a quick dinner? Togarashi Seared Tuna with Wasabi Avocado Sauce to the rescue! These days it seems we all are searching for meals that we can put together quickly. While I enjoy the change of pace fire cooking brings, today’s recipe is one that doesn’t take very long to cook but isn’t lacking in any flavor. Just look at how beautiful these tuna steaks turned out!
Hanging Prime Rib is all I want all day, everyday. Seasoned with my Mesquite Peppercorn Lager seasoning, this prime rib was hung over Breeo X Series for a slow and steady cook. Don’t be intimidated by this cooking process! It’s actually quite simple and results in such a juicy, tender and fire kissed steak. So, grab a glass of bourbon and get ready for an afternoon spent outdoors by the fire, cooking this epic hunk of protein.
They cook a tasty looking meatball sandwich in the forest 😍