Fondant
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You'll be a baking pro in no time once you learn how to make this easy, cheap marshmallow fondant!
Ingredients
Baking & Spices
- • 8 cups Confectioner's sugar
- • 1 Vegetable shortening
Desserts
- • 16 oz Marshmallows, mini
Liquids
- • 2 tbsp Water
Christina Thomas saved to Easter Cake 2022
Get creative and decorate your own fancy cakes at home using this easy Homemade Fondant that Tastes Like Buttercream. Also known as Marshmallow Fondant.
Yesenia Villanueva saved to Frosting techniques
109 · 20 minutes · With just four ingredients, this EASY Marshmallow Fondant recipe is inexpensive, easy to make, and can be used for any creative cake decorating project! Plus, it tastes great!
Ingredients
Baking & Spices
- • 8 cups Powdered sugar
- • 1/3 cup Vegetable shortening
Desserts
- • 1 16 ounce package Marshmallows, mini
Liquids
- • 2 tbsp Water
Katie Yamoty saved to Dessert
You are going to be so surprised when you read on and find out how simple it is to make your very own marshmallow fondant. You will never have to buy any!
Andi Whitman saved to recipes to try
These are incredibly popular. I hope the pinners are looking at the rest of the…
Grit Kruse saved to Dekotorte
This homemade fondant is super easy to make, and tastes so much better than store-bought!
If you’ve always wondered how to cover a cake with fondant, you’ve come to the right place! Perfect for giving you that nice, clean finish on your cake, fondant is an edible dough that can be used to cover cakes and make decorations. In this article, we’ll cover prepping your cake, smoothing your fondant and everything in between. #wiltoncakes #blog #blogger #blogging #blogpost #cakes #cakedecorating #cakeideas #fondantcake #howto #beginner #fondantcakeideas #roundcakes #fondantdecorations
Wilton Cake Decorating saved to The Wilton Blog
1 · ¡Admítelo! Siempre has querido saber nuevas formas de decorar tus pasteles y panes, es por eso que te decimos cómo preparar fondant casero. ¡Aquí te dejamos una fácil receta paso a paso!
Ingredients
Ingredients
- • 400 gr Malvavisco (blancos)
- • 1 cucharada Glicerina
- • 1 cucharada Manteca Vegetal
- • 2 cucharadas Agua
- • 600 gr Azúcar Glass
- • 1 taza Betún (de mantequilla)
Cocina Vital saved to Recetas de Postres sin horno
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