Pot roast recipes
Discover Pinterest’s 10 best ideas and inspiration for Pot roast recipes. Get inspired and try out new things.
This Classic Pot Roast transforms chuck roast into a tender pot roast with soft potatoes, succulent carrots, and a soul-warming broth.
Patrice DeMarco saved to food
Nothing quite says Sunday dinner like a tender and juicy Pot Roast with soft potatoes, carrots, herbs, and of course...the gravy!
Dawn Wooten saved to Meal planning
Classic Pot Roast is comfort food at it's best, made with slow roasted potatoes and carrots in the oven - ready in 3 hours!
Rachelle Justus saved to Bon Appetite
This Crock Pot Roast recipe is easy to make with potatoes, carrots, and thick and flavorful gravy. The meat is moist and full of flavor, your family will love this home cooked meal! Be sure
Mary ann saved to main dishes
60 · Whether you love beef pot roast in the oven, on the stovetop, in the Instant Pot or in a slow cooker, this recipe is the BEST. With potatoes and carrots plus an amazing gravy, this classic Yankee pot roast is TOPS. #potroastrecipe
Ingredients
Meat
- • 2 1/2 lb Chuck, boneless roast
Produce
- • 2 Bay leaves
- • 16 oz Button mushrooms, thick sliced
- • 4 Carrots (peeled and cut into 1" pieces)
- • 2 stalks Celery
- • 1 tbsp Mushroom, dried
- • 1 Onion, medium
- • 4 Potatoes (cut into quarters), small red
- • 3 sprigs Thyme
Canned Goods
- • 1 1/4 cups Beef broth
- • 2 tbsp Tomato paste
Baking & Spices
- • 1/4 tsp Black pepper, ground fresh
- • 1/2 tsp Kosher salt
Oils & Vinegars
- • 3 tbsp Olive oil
Beer, Wine & Liquor
- • 2/3 cup Red wine
Are you looking for easy crockpot dinner recipes for your family? This simple pot roast is absolutely incredible. Just 4 ingredients: beef roast, ranch seasoning, Italian seasoning & brown gravy mix. I also like to make it with potatoes, carrots and celery but you can add any veggies that you'd prefer.
Ingredients
Meat
- • 3 lb Beef roast
Produce
- • 1 Vegetables
Baking & Spices
- • 1 packet Gravy mix, brown
- • 1 packet Italian dressing mix
- • 1 packet Ranch dressing mix
Liquids
- • 1 1/2 cups Water
Peggy Ellis saved to Few of my Favorite Things
This easy Crockpot Pot Roast is an old family recipe that makes a tender, flavorful pot roast right in your slow cooker. Seriously the best!
Megan Clevenger saved to Delish Dishes
102 · 60 minutes · This Dutch oven pot roast is the ultimate comfort food dish. It's so amazingly flavorful and the meat is so tender it falls apart. Made with baby carrots and potatoes, this pot roast is the ultimate one pot meal!
Ingredients
Meat
- • 3 lbs Beef chuck, boneless roast
Produce
- • 1 lb Baby carrots
- • 1 1/2 lbs Baby yellow potatoes
- • 2 Bay leaves, dried
- • 6 cloves Garlic
- • 1 Italian parsley
- • 2 sprigs Rosemary, fresh
- • 4 sprigs Thyme, fresh
- • 2 Yellow onions, large
Canned Goods
- • 2 cups Beef broth
- • 2 tbsp Tomato paste
Condiments
- • 2 tsp Worcestershire sauce
Baking & Spices
- • 1 tsp Black pepper, ground
- • 1 1/2 tsp Kosher salt
Oils & Vinegars
- • 1 Olive oil
Beer, Wine & Liquor
- • 1 cup Red wine
Lady Ailee saved to FOOD!
14 · Red Wine Pot Roast just melts in your mouth! The beef is braised for hours in a savory red wine sauce for tender, flavorful shreds with a slight crisp. This is a no-frills dish that’s ideal for any occasion.
Ingredients
Meat
- • 4 lb Beef chuck, roast
Produce
- • 2 Bay leaves
- • 2 cups Carrots
- • 4 cloves Garlic
- • 4 cloves Garlic, whole
- • 1/2 tsp Oregano, dried
- • 1 tsp Rosemary, fresh
- • 3 sprigs Rosemary, fresh
- • 1 tsp Thyme, fresh
- • 2 Yellow onion
Canned Goods
- • 2 cups Beef broth
- • 1/4 cup Tomato paste
Condiments
- • 1 tbsp Worcestershire sauce
Baking & Spices
- • 1 tsp Black pepper, ground
- • 1/2 tsp Italian seasoning
- • 2 tsp Kosher salt
Oils & Vinegars
- • 2 tbsp Canola oil
Beer, Wine & Liquor
- • 2 cups Red wine
Athena Gousios saved to Greek treats
259 · Melt in your mouth Perfect Oven Pot Roast is the perfect comfort food dinner. This will be your family's most requested beef roast. Slow cooks in the oven, tender, moist, and so flavorful.
Ingredients
Meat
- • 1 3 lb beef chuck, roast
Produce
- • 6 Carrots, whole
- • 2 cloves Garlic
- • 1 Onion, large
- • 3 sprigs Rosemary, fresh
- • 1 tsp Thyme, dried
Canned Goods
- • 2 cups Beef stock
Baking & Spices
- • 1 Salt and pepper
Oils & Vinegars
- • 2 tbsp Olive oil
Beer, Wine & Liquor
- • 1 cup Red wine
Jennifer Salwei saved to Recipes
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