Quinoa & Lentil Stuffed Vegan Cabbage Rolls - These stuffed vegan cabbage rolls are made with tender leaves of steamed cabbage wrapped around a savory, smoky mixture of quinoa and lentils, baked up in tomato sauce until piping hot.
My sauce was white bean water, datewater lemon su, galic salt pepper a bit of may then thickened on the stove. We skiped the craisins and nuts. Warm Lentil, Kale & Potato Salad with Lemon Dijon Dressing (vegan and gluten free)
Stuffed Zucchini | The Mediterranean Dish. An all-star stuffed zucchini recipe with a special Middle Eastern style filling of spiced rice, ground beef w/ tomatoes & fresh herbs! Gluten Free! Click the pin image for step-by-step tutorial and see more onThe
Have you ever wondered why our seven major chakras are represented by the colours of the rainbow? When I first began learning about the chakra colours, I thought that the colours assigned to each one was just someone’s way of labeling them and making them