Carbs
Chanterelles and Provolone Risotto
Recipe to cook a beautiful risotto with Chanterelle mushrooms and Provolone cheese.
Lazy Okonomiyaki | Other | Recipe from Nom Num Nyum
Recipe to make a Lazy Okonomiyaki: A simple Japanese pancake like dish with a cabbage based batter and any ingredients you like.
Pizza dough
This recipe present the way I like to make my pizza dough as well as the toppings for the one in the picture of this recipe. You can use that recipe and whatever toppings you like. Ingredients to make the dough for 3-4 pizzas 500gr of flour (plus some more for dusting your work surface) 1 sachet of dry yeast (approx...
Garlic Naan Breads
Naan breads are just delicious. Having it with curry or hummus is just wonderful. I prefer doing Garlic Naan Breads but you can replace the garlic with anything you like. One wonderful thing with this dough is that you can divide it, freeze it and use it whenever you want. If you want to bring the garlic side of tho...
“Tartiflette” Potato Bake
Tartiflette is an amazing potato bake with bacon, onions and a french cheese called Reblochon. It brings potato bakes to a whole new level and is perfect for the cold we are having lately. If you can not find Reblochon, you can try replacing it with a mix of Brie, Gruyere and Tomme. For the potatoes, use firmer ones...
Sushi rice | Components | Recipe on Nom Num Nyum
Prepare some Sushi rice to make some sushi or have it as side dish with sashimi or any other fish or meat. You can also have it by itself with some toppings
Chicken
Hot Mango Crispy Chicken | Chicken | Recipe from Nom Num Nyum
Recipe to cook some Hot Mango Crispy Chicken: crispy, bite-sized and deep-fried chicken tossed in a spicy Mango hot sauce.
Crispy and Sticky Sichuan Chicken | Chicken | Recipe on Nom Num Nyum
Recipe to cook some Crispy and Sticky Sichuan Chicken: crispy deep fryed chicken with a lovely sweet, sour, spicy sauce that tingles on your tongue.
Spicy Chicken Tortilla | Chicken | Recipe from Nom Num Nyum
Recipe to cook Spicy Chicken Tortilla composed of spicy chicken and bell pepper mix, cherry tomato and red onion salsa, a simple guacamole and some cheese.
Indian Chicken Curry
This Indian Chicken Curry probably has a proper Indian name but I do not know it. If anybody knows it, please tell me how it is called. But it is, nonetheless, really tasty. This Indian Chicken Curry is delicious and in the end pretty easy. It just takes a little bit of time. It also goes perfect with some rice and ...
Gochujang glazed chicken wings
Those Gochujang glazed chicken wings are a quick and easy finger food. This recipe is very simple but you can always add some more ingredients such as some sesame oil or sesame seed, chili flakes or hot sauce. You can garnish it as you like. I prefer add some green onion and some sesame seeds. And I think it would b...
Garlic and Chicken Fried Rice | Chicken | Recipe from Nom Num Nyum
Recipe to cook some Garlic and Chicken Fried Rice using some leftover chicken and rice, and elevating it with garlic and eggs for a quick dinner.
Sweet and Sour Crispy Chicken | Chicken | Recipe on Nom Num Nyum
Recipe to cook some Sweet and Sour Crispy Chicken: deep-fried chicken strips tossed in a sweet and sour sauce with some onions and bell peppers.
Mushroom and Chicken Pasta
I tested a few different versions for this Mushroom and Chicken Pasta, but the one with minced chicken is the best to my opinion. But you can of course use diced chicken, in that case cook it until it begins to be golden-brown on every side. Concerning the mushroom, I generally use some frozen Porcini mushroom, as they have a lovely flavour and you can slice them thinner when they are frozen. The thinner slices sort of melt in the sauce. I also sometime add some normal mushroom to add some…
The "Triple Crisp" Burger | Burger | Nom Num Nyum
Make the "Triple Crisp" Burger: onion rings, crunchy bacon and crispy chicken patty balanced by a tartar sauce, some lettuce and tomatoes.
Karaage
唐揚げ or “Karaage” is the Japanese version of deep-fried chicken. It is crispy, while remaining juicy, and have a lovely flavour. It is best to make it out of boneless and skinless chicken thighs but you can also use chicken breasts or even chicken wings.. Additionally, if you use gluten-free soy sauce instead of normal soy sauce, it will make it gluten-free. You can serve it with salad or I even had it with a lovely sweet-sour sauce once in Japan. I will also soon make a version with a…
Meat
Black Pepper Oven baked Ribs
Recipe to make Pepper Oven baked Ribs that are made with a coating of soy sauce, black pepper, onion powder and sugar.
Cumin Lamb | Other meats | Recipe from Nom Num Nyum
Recipe to cook some Cumin Lamb that goes beautifully in a flour tortilla, with some hummus, a healthy shake of sumac and some pomegranate seeds.
The “Bacon Brie-O” Burger
Recipe of the "Bacon Brie-O" Burger: a beef cheeseburger with thick cut bacon, melted Brie and onion jam.
Pineapple and Beer Glazed Ribs
I had an idea for quite sometime and I finally tried to make some spicy, hot Pineapple and Beer Glazed Ribs. The result was: very tender ribs with a beautiful, pineapple-y caramel glaze. I have not yet tried these in a smoker or on a grill, only in an oven, so if anybody does, please tell me how it turns out. I used...
Chicken Shashlyk | Chicken | Recipe from Nom Num Nyum
Recipe to cook some Chicken Shashlyk: delicious Russian style chicken skewers marinated and cooked with onion on the barbecue or in the oven.
Double Fried Sticky Beef | Beef | Recipe from Nom Num Nyum
Recipe to make a saucy, chewy but still with a crispy layer Double Fried Sticky Beef that is perfect with rice and topped with sesame seeds and scallions
Beef and Broccoli Stir-Fry
This Beef and Broccoli Stir-Fry is a nice way to add some broccoli to your diet. You can also add some other veggies or chilli sauce, and you can top it with some sesame oil and/or some scallions. For this recipe you can use any noodles you like. In my case I generally make it with udon or ramen. Ingredients for 2 ...
Beef Stroganoff
Now that the weather is getting cold where I live, it is a nice time to have some beef Stroganoff. I personally prefer it over rice or a buttery mash potato, but some people like also to have it over pasta. In term of beef, I like to use cuts for stews as I prefer to simmer it for a long time, but you can also use c...
"Khinkali" | Other meats | Recipe from Nom Num Nyum
Recipe to make "Khinkali": Georgian soup dumpling that can be made from beef, lamb, pork , veal or a mix of pork and beef.
The “Italiano” Burger
The idea of the “Italiano” burger comes from the restaurant at my work, which sometimes proposes an Italian Style Burger. But I am not quite fond of their burger, so I made my own one. You might want to replace the normal burger buns by some Ciabatta buns, but I don’t like them. Another possibility could be to make ...
Karaage
唐揚げ or “Karaage” is the Japanese version of deep-fried chicken. It is crispy, while remaining juicy, and have a lovely flavour. It is best to make it out of boneless and skinless chicken thighs but you can also use chicken breasts or even chicken wings.. Additionally, if you use gluten-free soy sauce instead of normal soy sauce, it will make it gluten-free. You can serve it with salad or I even had it with a lovely sweet-sour sauce once in Japan. I will also soon make a version with a…
Barbecue Ribs | Pork | Recipe on Nom Num Nyum
Cook fall off the bone barbecue ribs with a sweet and spicy glaze. The glazing can be done using a barbecue, broiler or pan.
Barbecue
Pineapple and Beer Glazed Ribs
I had an idea for quite sometime and I finally tried to make some spicy, hot Pineapple and Beer Glazed Ribs. The result was: very tender ribs with a beautiful, pineapple-y caramel glaze. I have not yet tried these in a smoker or on a grill, only in an oven, so if anybody does, please tell me how it turns out. I used...
Sweet
Russian Apple Sharlotka | Sweet | Recipe on Nom Num Nyum
Recipe to bake a Russian Apple Sharlotka: An apple and cinnamon cake, that goes perfectly with some espresso or some black tea.
Shortbread Cookies
Shortbread Cookies are lovely buttery cookies that I like to make with my son. They are pretty simple, but do not overlook the chilling time for the dough, it makes the cutting of the cookies much easier. This recipe is the basic version but you can customise your cookies as much as you like: add any flavouring or c...
Sea food
Honey and Soy sauce basted Salmon | Fish | Recpe from Nom Num Nyum
Recipe to make a simple and tasty Honey and Soy sauce basted Salmon with some baked diced veggies, grated ginger and chillis.
Pepper Shrimp Udon
It is a very simple and quick recipe that you can customise as you wish. For example you can replace the shrimps by scallops, crab or even chicken. You can also change the ratio of salty/sweet/spicy by modifying the amounts of soy sauce, honey and pepper. And of course you can use any noodles you like. Finally you could even make this recipe gluten-free by using rice noodles or shirataki noodles and gluten-free soy sauce. Ingredients for 1 person: 1 portion of Udon 150gr of deshelled and…
Veggies
"Lazy Potato Wedges " | Veggies | Nom Num Nyum
Make for lunch or dinner simple yet soft inside and crispy outside potato wedges with this recipe of Lazy Potato Wedges from Nom Num Nyum .
Sauce
Mango hot sauce | Sauce | Recipe from Nom Num Nyum
Recipe to make a simple but flavourful Mango hot sauce. It goes well with pork, chicken and veggies dishes, and can be added in other sauces to boost them.
Pasta Creambonara
This recipe is similar to a Carbonara, but with the addition of cream in it. Therefore I renamed it into Pasta Creambonara. I enjoy adding the yolk on top of the pasta but if it is not of your liking, you can add it at the same time as the egg white in the sauce. You can also add some crushed garlic with the onion i...
Beef Stroganoff
Now that the weather is getting cold where I live, it is a nice time to have some beef Stroganoff. I personally prefer it over rice or a buttery mash potato, but some people like also to have it over pasta. In term of beef, I like to use cuts for stews as I prefer to simmer it for a long time, but you can also use c...
Chimichurri sauce | Sauce | Recipe from Nom Num Nyum
Herby, fresh, sour and spicy, the Chimichurri sauce is perfect to serve with beef steaks. Make some with coriander, parsley, lemon, lime, chili and garlic.
Burger
The “Bacon Brie-O” Burger
Recipe of the "Bacon Brie-O" Burger: a beef cheeseburger with thick cut bacon, melted Brie and onion jam.
The “Red is Dead” Burger
I wanted to try making a duck burger for some time and finally make it with the “Red is Dead” Burger. It is a burger with a patty made of minced duck breast, a parmesan crisp, caramelised onion and fig sauce and pickled beetroot served in a brioche bun with some red leaf lettuce and heirloom tomato. The duck patty i...
The "Triple Crisp" Burger | Burger | Nom Num Nyum
Make the "Triple Crisp" Burger: onion rings, crunchy bacon and crispy chicken patty balanced by a tartar sauce, some lettuce and tomatoes.
The “Italiano” Burger
The idea of the “Italiano” burger comes from the restaurant at my work, which sometimes proposes an Italian Style Burger. But I am not quite fond of their burger, so I made my own one. You might want to replace the normal burger buns by some Ciabatta buns, but I don’t like them. Another possibility could be to make ...
Salad
Japanese salad
Even if the post is “Japanese salad”, the main focus of this post is the dressing of this salad. I used to organise sushi evenings at my place when I was a student, where I would make sushi for my friends. As a starter I would make a simple salad using some dressing that I would buy at the Japanese shop. That dressi...
Other Pins
Chanterelles and Provolone Risotto
Recipe to cook a beautiful risotto with Chanterelle mushrooms and Provolone cheese.
Chanterelles and Provolone Risotto
Recipe to cook a beautiful risotto with Chanterelle mushrooms and Provolone cheese.
Black Pepper Oven baked Ribs
Recipe to make Pepper Oven baked Ribs that are made with a coating of soy sauce, black pepper, onion powder and sugar.
Black Pepper Oven baked Ribs
Recipe to make Pepper Oven baked Ribs that are made with a coating of soy sauce, black pepper, onion powder and sugar.
Cumin Lamb | Other meats | Recipe from Nom Num Nyum
Recipe to cook some Cumin Lamb that goes beautifully in a flour tortilla, with some hummus, a healthy shake of sumac and some pomegranate seeds.
Cumin Lamb | Other meats | Recipe from Nom Num Nyum
Recipe to cook some Cumin Lamb that goes beautifully in a flour tortilla, with some hummus, a healthy shake of sumac and some pomegranate seeds.
Hot Mango Crispy Chicken | Chicken | Recipe from Nom Num Nyum
Recipe to cook some Hot Mango Crispy Chicken: crispy, bite-sized and deep-fried chicken tossed in a spicy Mango hot sauce.
Hot Mango Crispy Chicken | Chicken | Recipe from Nom Num Nyum
Recipe to cook some Hot Mango Crispy Chicken: crispy, bite-sized and deep-fried chicken tossed in a spicy Mango hot sauce.
Mango hot sauce | Sauce | Recipe from Nom Num Nyum
Recipe to make a simple but flavourful Mango hot sauce. It goes well with pork, chicken and veggies dishes, and can be added in other sauces to boost them.
Mango hot sauce | Sauce | Recipe from Nom Num Nyum
Recipe to make a simple but flavourful Mango hot sauce. It goes well with pork, chicken and veggies dishes, and can be added in other sauces to boost them.
The “Bacon Brie-O” Burger
Recipe of the "Bacon Brie-O" Burger: a beef cheeseburger with thick cut bacon, melted Brie and onion jam.
The “Bacon Brie-O” Burger
Recipe of the "Bacon Brie-O" Burger: a beef cheeseburger with thick cut bacon, melted Brie and onion jam.
My Khachapuri Recipe
Recipe to bake a closed Khachapuri: A baked bread stuffed with a mix of cheeses.
Crispy and Sticky Sichuan Chicken | Chicken | Recipe on Nom Num Nyum
Recipe to cook some Crispy and Sticky Sichuan Chicken: crispy deep fryed chicken with a lovely sweet, sour, spicy sauce that tingles on your tongue.
Crispy and Sticky Sichuan Chicken | Chicken | Recipe on Nom Num Nyum
Recipe to cook some Crispy and Sticky Sichuan Chicken: crispy deep fryed chicken with a lovely sweet, sour, spicy sauce that tingles on your tongue.
Lazy Okonomiyaki | Other | Recipe from Nom Num Nyum
Recipe to make a Lazy Okonomiyaki: A simple Japanese pancake like dish with a cabbage based batter and any ingredients you like.