Explore Homemade Cotton Candy and more!

More delicious and easy cake recipes at http://dropdeadgorgeousdaily.com/2014/12/eat-this-macadamia-blackberry-and-banana-cake-recipe-from-petite-kitchen/

Lemon Lavender Cupcakes

Lemon lavender cupcakes: made these with my sweet Pioneer Girls group. They loved them, and the recipe wasn't too difficult. Truly an indulgence, down to the sugared mint leaves.


If you eat with your eyes before your mouth (like I do) you are going to love this list. We've found a fabulous list of 25 decorative pie crust ideas perfect to spruce up your next pie.

Lemon chiffon pavlova. A gluten-free dessert that you can wow your friends and family with.

Lemon chiffon pavlova

Your mum is sure to love this lemon chiffon pavlova with edible flowers, a simple but incredibly eye-catching sweet treat.

fresh fig and lemon cream tart

fresh fig and lemon cream tart

A recipe for a fresh fig and lemon cream tart by Hummingbird High, adapted from Tartine Bakery and Paule Caillat.

2,996 Likes, 64 Comments - Antonio Bachour (@bachour1234) on Instagram: “Lemon and wild berries tart for my class in Tel Aviv with @peckale #bachour photo by @saritig13”

Lemon and wild berries tart for my class in Tel Aviv with Mirski bloch photo by

Lemon Velvet Cream Pie   This pie is DIVINE!!!!!!!!!!!!!!  I found the recipe in November's issue of Better Home's and Garden's.  I made it for Thanksgiving and I ended up wishing I had made two.  It is truly worth your time!

What a beautiful pie---Lemon Velvet Cream Pie - this citrus custard pie from pastry chef Alan Carter is a fresh and fluffy addition to any desserts table.

Meyer Lemon Macadamia Nut Tart

The recipe omits how to create the design on top of this meyer lemon macadamia nut tart (the best part). It's simple: cut a paper doily in half. Place one half on each side of the tart (after it has cooled). Sift powdered sugar over the entire surface.

Crisp green apple pie

Crisp green apple pie

Beautiful lemon tart.

Lemon tart recipe with pretty plates! Now I have to translate the recipe to English.