Garlic Parmesan Shrimp - These crusty parmesan garlic shrimp have a rich buttery flavor that makes them great as a main course or served over or along side fish and other seafood. Use Mission olive oil for the buttery flavor!
Creamy shrimp and mushroom pasta in a delicious homemade alfredo sauce. All the flavors you want: garlic, basil, crushed red pepper flakes, paprika, Parmesan and Mozzarella cheese. Use gluten-free brown-rice fettuccine.