Ingredients 1 1/2 c sugar 2 c flour 1/2 tsp salt 2 eggs 1 tsp baking soda 1 large(20 oz.) can crushed pineapple in its own juice (including juice) 1 c brown sugar 1 c chopped pecans 1 c evaporated milk 1/2 c sugar 1 stick margarine 1 tsp vanilla Directions Mix the sugar, flour, salt, soda, eggs and pineapple together and pour into a 9 x 13″ pan. Sprinkle the top with one cup brown sugar and one cup chopped pecans. Bake at 350 degrees for 45 minutes. Cook the following ingredients until mixture c
