Macaroni and Cheese on a Stick
Macaroni and Cheese on a Stick: Who doesn't love Macaroni and Cheese?? But who has the energy to eat it with a fork/spoon/spork? I know I don't, so I thought to myself "Why don't I make Mac&Cheese on a stick?" ... so it was thought, so shall it be done ^…
Bahama Conch Rum Cocktail | Something New For Dinner
This tasty pineapple, rum & guava juice cocktail was invented while boating through the Bahamas. It was inspired by the beautiful conch shells.
Hopkins Bay Belize, a Muy'Ono Resort | Best Belize Resorts
Belizeans sure love soups and you will find a variety of soups served based on the area you visit in Belize. This is Conch Soup, another Creole favourite. www.hopkinsbaybelize.com #Belize #Hopkins #WhattoEatinBelize
Aromatic Bahamian Conch Chowder Recipe - Food.com
According to The Florida Keys Cookbook, where I found this recipe, the Bahamians held the conch in mystical regard, believing its consumption enhanced male potency. They brought the recipe with them when they immigrated to the Florida Keys.
Bahama Breeze Conch Chowder
CONCH CHOWDER Bahama Breeze Recipe 2 tablespoons canola oil or olive oil 1 pound conch meat, chopped 2 tablespoons minced garlic 1 1/2 cups onions, diced 1/2-inch 1/2 cup carrots, diced 1/2-inch 1/2 cup celery, diced 1/2-inch 1 1/2 cups potatoes, diced 1/2-inch 3 tablespoons tomato paste 1 quart chicken broth 2 cups seafood broth or clam juice 1 1/2 cups diced tomatoes 2 teaspoons fresh thyme 1 teaspoon fresh oregano salt and ground black pepper to taste 1 Scotch bonnet pepper (use whole)…
Jamaican brown stew conch recipe
Sea snail otherwise called conch in Jamaica and the Caribbean is considered an aphrodisiac food. Conch is mostly eaten by men in Jamaica. According to some men, it stimulates their sexual hormones.
My version of a New England Clam Chowder with Conch in place of the clams. A GREAT hearty one pot meal. Butt Kickin' Blacken contains neither slat nor sugar, and is available at http://www.capnrons.com/index.html?ID=BO_Conch. If you use another variety of Blacken you may have to adjust the salt and sugar content.
Conchas - Mexican Shell-Shaped Sweet Rolls
From the kitchen of One Perfect Bite...The town in which I live is surrounded by small and tightly knit farming communities. Agriculture has brought amazing diversity to this valley and it is not uncommon for farm workers to form communities of their own within the larger demographic. Tucked here and there, in towns originally settled by Germans and Scandinavians, you can find bodegas, panaderias and cantinas, as well as an occasional noodle bar that all speak to the tastes of the newer…
Conch Salad Bahamian-Style
<em><strong>Editor's Note:</strong> If you are a fan of <a href="https://www.cookstr.com/Seafood-Recipes/Easy-Seafood-Recipes" target="_blank">seafood recipes</a> and in the mood for something that gives you a tropical feel, you may be interested in trying a conch salad Bahamian-style to cool you off and please your palette.<br /> <br /> We love this conch salad recipe because of its authentic flavors and simple preparation. The fresh citrus flavors really allow the raw conch to shine…
Jamaican Style Conch Fritters Recipe
The meat from the large sea snail called conch is a favorite of many in Jamaica and the Caribbean. Pronounced "conk" it is considered an aphrodisiac and energy booster. In Caribbean conch is used to make soups, salads and fritters. The meat is tough and has to be finely chopped for use. Here is our tasty Jamaican style conch fritters.
A Belizean Food Blog: Belizean Conch Soup
Conch soup is a traditional coastal dish in Belize. Queen conches are those big beautiful snail shells you see photos of in ads for the Caribbean. Being a large snail, they are also full of delicious muscle, with a hint of sweetness like a scallop, and the toughness of something that inches along on its foot. There is a way around that however. First you knock a hole in the pointy end of the shell, then you stick a knife in the hole and cut the conch where it attaches to its shell. Then you…